E422 - Glycerol |
336 | | |
E330 - Citric acid |
245 | | |
E211 - Sodium benzoate |
204 | | High risk of over exposure |
E524 - Sodium hydroxide |
144 | | |
E202 - Potassium sorbate |
129 | | High risk of over exposure |
E307c - Alpha-tocopherol |
119 | | |
E415 - Xanthan gum |
110 | | |
E1519 - Benzyl alcohol |
109 | | |
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
104 | | |
E900a - Dimethyl polysiloxane |
94 | | |
E1520 - Propylene Glycol |
94 | | No or very low risk of over exposure |
E171 - Titanium dioxide |
60 | | |
E133 - Brilliant blue FCF |
55 | | Moderate risk of over exposure |
E570 - Fatty acids |
45 | | |
E487 - Sodium dodecyl sulfate |
38 | | |
E420 - Sorbitol |
38 | | |
E270 - Lactic acid |
38 | | |
E102 - Tartrazine |
36 | | |
E321 - Butylated hydroxytoluene |
34 | | |
E210 - Benzoic acid |
33 | | High risk of over exposure |
E265 - Dehydroacetic acid |
33 | | |
E1510 - Ethanol |
32 | | |
E173 - Aluminium |
28 | | |
E110 - Sunset yellow FCF |
28 | | |
E412 - Guar gum |
28 | | |
E553b - Talc |
25 | | |
E640i - Glycine |
24 | | |
E218 - Methyl p-hydroxybenzoate |
24 | | |
E640 - Glycine and its sodium salt |
24 | | |
E905 - Synthetic wax |
23 | | |
E331 - Sodium citrates |
23 | | |
E466 - Sodium carboxy methyl cellulose |
22 | | |
E553 - Magnesium silicates or Talc |
22 | | |
E943a - Butane |
20 | | |
E432 - Polyoxyethylene sorbitan monolaurate |
20 | | Moderate risk of over exposure |
E967 - Xylitol |
20 | | |
E901 - White and yellow beeswax |
18 | | |
E460 - Cellulose |
17 | | |
E500 - Sodium carbonates |
17 | | |
E500ii - Sodium hydrogen carbonate |
16 | | |
E572 - Magnesium stearate |
16 | | |
E304i - Ascorbyl palmitate |
15 | | |
E304 - Fatty acid esters of ascorbic acid |
15 | | |
E322 - Lecithins |
15 | | |
E216 - Propyl para-hydroxybenzoate |
14 | | |
E1201 - Polyvinylpyrrolidone |
14 | | |
E944 - Propane |
14 | | |
E943b - Isobutane |
13 | | |
E559 - Aluminium silicate |
12 | | |
E322i - Lecithin |
12 | | |
E104 - Quinoline yellow |
12 | | |
E200 - Sorbic acid |
11 | | High risk of over exposure |
E576 - Sodium gluconate |
11 | | |
E435 - Polyoxyethylene sorbitan monostearate |
11 | | Moderate risk of over exposure |
E214 - Ethyl p-hydroxybenzoate |
11 | | |
E266 - Sodium dehydroacetate |
10 | | |
E407 - Carrageenan |
10 | | High risk of over exposure |
E902 - Candelilla wax |
10 | | |
E905b - Petroleum jelly |
10 | | |
E460i - Microcrystalline cellulose |
10 | | |
E927b - Carbamide |
9 | | |
E558 - Bentonite |
9 | | |
E262 - Sodium acetates |
9 | | |
E927 - Azodicarbonamide and Carbamide |
9 | | |
E903 - Carnauba wax |
8 | | |
E262i - Sodium acetate |
8 | | |
E339ii - Disodium phosphate |
8 | | |
E421 - Mannitol |
8 | | |
E905a - Mineral oil |
8 | | |
E385 - Calcium disodium ethylenediaminetetraacetate |
7 | | |
E954 - Saccharin and its salts |
7 | | |
E464 - Hydroxypropyl methyl cellulose |
7 | | |
E297 - Fumaric acid |
7 | | |
E180 - Litholrubine bk |
7 | | |
E1504 - Ethyl acetate |
6 | | |
E471 - Mono- and diglycerides of fatty acids |
6 | | |
E1202 - Polyvinylpolypyrrolidone |
6 | | |
E433 - Polyoxyethylene sorbitan monooleate |
6 | | Moderate risk of over exposure |
E1521 - Polyethylene glycol |
6 | | |
E450iii - Tetrasodium diphosphate |
5 | | |
E960 - Steviol glycosides |
5 | | Moderate risk of over exposure |
E955 - Sucralose |
5 | | |
E334 - L(+)-tartaric acid |
5 | | |
E172 - Iron oxides and iron hydroxides |
5 | | |
E575 - Glucono-delta-lactone |
5 | | |
E450 - Diphosphates |
5 | | High risk of over exposure |
E339 - Sodium phosphates |
5 | | High risk of over exposure |
E1505 - Triethyl citrate |
4 | | |
E331i - Monosodium citrate |
4 | | |
E468 - Cross-linked sodium carboxymethylcellulose |
4 | | |
E339iii - Trisodium phosphate |
4 | | |
E905c - Petroleum wax |
4 | | |
E219 - Sodium methyl p-hydroxybenzoate |
4 | | |
E913 - Lanolin |
4 | | |
E951 - Aspartame |
4 | | No or very low risk of over exposure |
E905ci - Microcrystalline wax |
4 | | |
E507 - Hydrochloric acid |
4 | | Moderate risk of over exposure |
E522 - Aluminium potassium sulphate |
4 | | |
E512 - Stannous chloride |
4 | | |
E306 - Tocopherol-rich extract |
4 | | |
E260 - Acetic acid |
3 | | |
E620 - Glutamic acid |
3 | | |
E949 - Hydrogen |
3 | | |
E1440 - Hydroxypropyl starch |
3 | | |
E1100 - Alpha-Amylase |
3 | | |
E502 - Carbonates |
3 | | |
E160a - Carotene |
3 | | |
E325 - Sodium lactate |
3 | | |
E383 - Calcium glycerophosphate |
3 | | |
E905d - Mineral oil high viscosity |
3 | | |
E1102 - Glucose oxidase |
3 | | |
E953 - Isomalt |
3 | | |
E621 - Monosodium glutamate |
3 | | High risk of over exposure |
E160ai - Beta-carotene |
3 | | |
E1412 - Distarch phosphate |
3 | | |
E221 - Sodium sulphite |
3 | | High risk of over exposure |
E326 - Potassium lactate |
3 | | |
E223 - Sodium metabisulphite |
2 | | High risk of over exposure |
E140 - Chlorophylls and Chlorophyllins |
2 | | |
E1203 - Polyvinyl alcohol |
2 | | |
E140ii - Chlorophyllins |
2 | | |
E172ii - Red iron oxide |
2 | | |
E355 - Adipic acid |
2 | | |
E217 - Sodium propyl para-hydroxybenzoate |
2 | | |
E503 - Ammonium carbonates |
2 | | |
E340ii - Dipotassium phosphate |
2 | | |
E160e - Beta-apo-8′-carotenal (c30) |
2 | | |
E236 - Formic acid |
2 | | |
E420i - D-sorbitol |
2 | | |
E503ii - Ammonium hydrogen carbonate |
2 | | |
E340 - Potassium phosphates |
2 | | High risk of over exposure |
E310 - Propyl gallate |
2 | | |
E391 - Phytic acid |
2 | | |
E316 - Sodium erythorbate |
2 | | No or very low risk of over exposure |
E122 - Azorubine |
2 | | No or very low risk of over exposure |
E500i - Sodium carbonate |
2 | | |
E132 - Indigotine |
2 | | No or very low risk of over exposure |
E470b - Magnesium salts of fatty acids |
2 | | |
E151 - Brilliant black bn |
1 | | No or very low risk of over exposure |
E417 - Tara gum |
1 | | |
E160b - Annatto |
1 | | |
E451i - Pentasodium triphosphate |
1 | | |
E143 - Fast Green FCF |
1 | | |
E451 - Triphosphates |
1 | | High risk of over exposure |
E15x - E15x food additive |
1 | | |
trisodium-citrate |
1 | * | |
E162 - Beetroot red |
1 | | |
E1400 - Dextrin |
1 | | |
E492 - Sorbitan tristearate |
1 | | High risk of over exposure |
E101 - Riboflavin |
1 | | |
E639 - E639 food additive |
1 | | |
E1204 - Pullulan |
1 | | |
E553ai - Magnesium silicate |
1 | | |
E414 - Acacia gum |
1 | | |
E129 - Allura red ac |
1 | | No or very low risk of over exposure |
E410 - Locust bean gum |
1 | | |
E300 - Ascorbic acid |
1 | | |
E925 - Chlorine |
1 | | |
E452 - Polyphosphates |
1 | | High risk of over exposure |
E404 - Calcium alginate |
1 | | |
E1105 - Lysozyme |
1 | | |
E965i - D-Maltitol |
1 | | |
E338 - Phosphoric acid |
1 | | High risk of over exposure |
E553a - Magnesium silicates |
1 | | |
E284 - Boric acid |
1 | | |
E965 - Maltitol |
1 | | |
E101i - Riboflavin |
1 | | |
E921 - L-cysteine hydrochloride monohydrate |
1 | | |
E401 - Sodium alginate |
1 | | |
E968 - Erythritol |
1 | | |
E240 - Formaldehyde |
1 | | |
E434 - Polyoxyethylene sorbitan monopalmitate |
1 | | Moderate risk of over exposure |
E452i - Sodium polyphosphate |
1 | | |