| E330 - Citric acid |
407 | | |
| E422 - Glycerol |
353 | | |
| E211 - Sodium benzoate |
351 | | High risk of over exposure |
| E133 - Brilliant blue FCF |
232 | | Moderate risk of over exposure |
| E102 - Tartrazine |
205 | | |
| E524 - Sodium hydroxide |
183 | | |
| E1520 - Propylene Glycol |
147 | | No or very low risk of over exposure |
| E1519 - Benzyl alcohol |
128 | | |
| E202 - Potassium sorbate |
106 | | High risk of over exposure |
| E110 - Sunset yellow FCF |
96 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
84 | | |
| E900a - Dimethyl polysiloxane |
82 | | |
| E412 - Guar gum |
79 | | |
| E307c - Alpha-tocopherol |
64 | | |
| E321 - Butylated hydroxytoluene |
62 | | |
| E270 - Lactic acid |
57 | | |
| E487 - Sodium dodecyl sulfate |
40 | | |
| E570 - Fatty acids |
34 | | |
| E210 - Benzoic acid |
33 | | High risk of over exposure |
| E171 - Titanium dioxide |
27 | | |
| E420 - Sorbitol |
26 | | |
| E180 - Litholrubine bk |
23 | | |
| E415 - Xanthan gum |
23 | | |
| E432 - Polyoxyethylene sorbitan monolaurate |
22 | | Moderate risk of over exposure |
| E507 - Hydrochloric acid |
19 | | Moderate risk of over exposure |
| E500 - Sodium carbonates |
18 | | |
| E500ii - Sodium hydrogen carbonate |
16 | | |
| E262 - Sodium acetates |
14 | | |
| E262i - Sodium acetate |
14 | | |
| E640i - Glycine |
13 | | |
| E905 - Synthetic wax |
13 | | |
| E640 - Glycine and its sodium salt |
13 | | |
| E218 - Methyl p-hydroxybenzoate |
13 | | |
| E331 - Sodium citrates |
12 | | |
| E265 - Dehydroacetic acid |
12 | | |
| E216 - Propyl para-hydroxybenzoate |
12 | | |
| E1504 - Ethyl acetate |
11 | | |
| E466 - Sodium carboxy methyl cellulose |
10 | | |
| E236 - Formic acid |
9 | | |
| E173 - Aluminium |
9 | | |
| E151 - Brilliant black bn |
9 | | No or very low risk of over exposure |
| E297 - Fumaric acid |
9 | | |
| E104 - Quinoline yellow |
9 | | |
| E200 - Sorbic acid |
8 | | High risk of over exposure |
| E553 - Magnesium silicates or Talc |
8 | | |
| E355 - Adipic acid |
8 | | |
| E322 - Lecithins |
8 | | |
| E517 - Ammonium sulphate |
7 | | |
| E1510 - Ethanol |
7 | | |
| E322i - Lecithin |
7 | | |
| E122 - Azorubine |
7 | | No or very low risk of over exposure |
| E510 - Ammonium chloride |
7 | | |
| E575 - Glucono-delta-lactone |
7 | | |
| E460 - Cellulose |
7 | | |
| E304i - Ascorbyl palmitate |
6 | | |
| E304 - Fatty acid esters of ascorbic acid |
6 | | |
| E620 - Glutamic acid |
6 | | |
| E15x - E15x food additive |
6 | | |
| E902 - Candelilla wax |
6 | | |
| E1201 - Polyvinylpyrrolidone |
6 | | |
| E214 - Ethyl p-hydroxybenzoate |
6 | | |
| E553b - Talc |
6 | | |
| E559 - Aluminium silicate |
5 | | |
| E901 - White and yellow beeswax |
5 | | |
| E1440 - Hydroxypropyl starch |
5 | | |
| E905b - Petroleum jelly |
5 | | |
| E943b - Isobutane |
5 | | |
| E338 - Phosphoric acid |
5 | | High risk of over exposure |
| E129 - Allura red ac |
5 | | No or very low risk of over exposure |
| E143 - Fast Green FCF |
4 | | |
| E500i - Sodium carbonate |
4 | | |
| E450 - Diphosphates |
4 | | High risk of over exposure |
| E905a - Mineral oil |
4 | | |
| E223 - Sodium metabisulphite |
4 | | High risk of over exposure |
| E943a - Butane |
4 | | |
| E944 - Propane |
4 | | |
| E325 - Sodium lactate |
4 | | |
| E339ii - Disodium phosphate |
3 | | |
| E580 - Magnesium Gluconate |
3 | | |
| E558 - Bentonite |
3 | | |
| E260 - Acetic acid |
3 | | |
| E450iii - Tetrasodium diphosphate |
3 | | |
| E954 - Saccharin and its salts |
3 | | |
| E339iii - Trisodium phosphate |
3 | | |
| E240 - Formaldehyde |
3 | | |
| E339 - Sodium phosphates |
3 | | High risk of over exposure |
| E1203 - Polyvinyl alcohol |
3 | | |
| E464 - Hydroxypropyl methyl cellulose |
3 | | |
| E435 - Polyoxyethylene sorbitan monostearate |
3 | | Moderate risk of over exposure |
| E433 - Polyoxyethylene sorbitan monooleate |
3 | | Moderate risk of over exposure |
| E903 - Carnauba wax |
2 | | |
| E406 - Agar |
2 | | |
| E172 - Iron oxides and iron hydroxides |
2 | | |
| E949 - Hydrogen |
2 | | |
| e1210 |
2 | * | |
| E172ii - Red iron oxide |
2 | | |
| E331i - Monosodium citrate |
2 | | |
| E967 - Xylitol |
2 | | |
| E407 - Carrageenan |
2 | | High risk of over exposure |
| E221 - Sodium sulphite |
2 | | High risk of over exposure |
| E421 - Mannitol |
2 | | |
| E310 - Propyl gallate |
2 | | |
| E553a - Magnesium silicates |
2 | | |
| E266 - Sodium dehydroacetate |
2 | | |
| E553ai - Magnesium silicate |
2 | | |
| E1503 - Castor oil |
2 | | |
| E639 - E639 food additive |
1 | | |
| E450v - Tetrapotassium diphosphate |
1 | | |
| E927 - Azodicarbonamide and Carbamide |
1 | | |
| E1400 - Dextrin |
1 | | |
| E219 - Sodium methyl p-hydroxybenzoate |
1 | | |
| E913 - Lanolin |
1 | | |
| E501i - Potassium carbonate |
1 | | |
| E172iii - Yellow iron oxide |
1 | | |
| E327 - Calcium lactate |
1 | | |
| E140 - Chlorophylls and Chlorophyllins |
1 | | |
| E1505 - Triethyl citrate |
1 | | |
| E463 - Hydroxypropyl cellulose |
1 | | |
| E385 - Calcium disodium ethylenediaminetetraacetate |
1 | | |
| E140ii - Chlorophyllins |
1 | | |
| E927b - Carbamide |
1 | | |
| E579 - Iron gluconate |
1 | | |
| E132 - Indigotine |
1 | | No or very low risk of over exposure |
| E222 - Sodium bisulphite |
1 | | High risk of over exposure |
| E930 - Calcium peroxide |
1 | | |
| E460i - Microcrystalline cellulose |
1 | | |
| E514 - Sodium sulphates |
1 | | |
| E341ii - Dicalcium phosphate |
1 | | |
| E306 - Tocopherol-rich extract |
1 | | |
| E284 - Boric acid |
1 | | |
| E921 - L-cysteine hydrochloride monohydrate |
1 | | |
| E281 - Sodium propionate |
1 | | |
| E961 - Neotame |
1 | | |
| E501 - Potassium carbonates |
1 | | |
| E172i - Black iron oxide |
1 | | |
| E1102 - Glucose oxidase |
1 | | |
| E341 - Calcium phosphates |
1 | | High risk of over exposure |
| E174 - Silver |
1 | | |
| E251 - Sodium nitrate |
1 | | High risk of over exposure |
| E444 - Sucrose acetate isobutyrate |
1 | | |
| E1521 - Polyethylene glycol |
1 | | |
| E125 - Scarlet GN |
1 | | |
| E296 - Malic acid |
1 | | |
