| E420 - Sorbitol |
406 | | |
| E422 - Glycerol |
203 | | |
| E211 - Sodium benzoate |
181 | | High risk of over exposure |
| E415 - Xanthan gum |
153 | | |
| E330 - Citric acid |
131 | | |
| E487 - Sodium dodecyl sulfate |
129 | | |
| E1520 - Propylene Glycol |
96 | | No or very low risk of over exposure |
| E466 - Sodium carboxy methyl cellulose |
92 | | |
| E133 - Brilliant blue FCF |
67 | | Moderate risk of over exposure |
| E524 - Sodium hydroxide |
65 | | |
| E202 - Potassium sorbate |
54 | | High risk of over exposure |
| E954 - Saccharin and its salts |
50 | | |
| E450 - Diphosphates |
47 | | High risk of over exposure |
| E339ii - Disodium phosphate |
46 | | |
| E1519 - Benzyl alcohol |
42 | | |
| E218 - Methyl p-hydroxybenzoate |
35 | | |
| E171 - Titanium dioxide |
30 | | |
| E570 - Fatty acids |
30 | | |
| E407 - Carrageenan |
29 | | High risk of over exposure |
| E967 - Xylitol |
28 | | |
| E450v - Tetrapotassium diphosphate |
28 | | |
| E339 - Sodium phosphates |
26 | | High risk of over exposure |
| E339iii - Trisodium phosphate |
26 | | |
| E307c - Alpha-tocopherol |
21 | | |
| E383 - Calcium glycerophosphate |
19 | | |
| E1102 - Glucose oxidase |
19 | | |
| E943b - Isobutane |
17 | | |
| E216 - Propyl para-hydroxybenzoate |
17 | | |
| E927 - Azodicarbonamide and Carbamide |
17 | | |
| E210 - Benzoic acid |
17 | | High risk of over exposure |
| E927b - Carbamide |
17 | | |
| E451i - Pentasodium triphosphate |
16 | | |
| E1105 - Lysozyme |
16 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
16 | | |
| E900a - Dimethyl polysiloxane |
16 | | |
| E451 - Triphosphates |
16 | | High risk of over exposure |
| E960 - Steviol glycosides |
16 | | Moderate risk of over exposure |
| E270 - Lactic acid |
14 | | |
| E432 - Polyoxyethylene sorbitan monolaurate |
14 | | Moderate risk of over exposure |
| E955 - Sucralose |
14 | | |
| E450iii - Tetrasodium diphosphate |
14 | | |
| E331 - Sodium citrates |
13 | | |
| E500 - Sodium carbonates |
12 | | |
| E104 - Quinoline yellow |
12 | | |
| E500ii - Sodium hydrogen carbonate |
12 | | |
| E450i - Disodium diphosphate |
10 | | |
| E321 - Butylated hydroxytoluene |
10 | | |
| E1201 - Polyvinylpyrrolidone |
9 | | |
| E325 - Sodium lactate |
9 | | |
| E433 - Polyoxyethylene sorbitan monooleate |
9 | | Moderate risk of over exposure |
| E464 - Hydroxypropyl methyl cellulose |
8 | | |
| E553 - Magnesium silicates or Talc |
8 | | |
| E122 - Azorubine |
7 | | No or very low risk of over exposure |
| E102 - Tartrazine |
7 | | |
| E553b - Talc |
7 | | |
| E322 - Lecithins |
6 | | |
| E265 - Dehydroacetic acid |
6 | | |
| E435 - Polyoxyethylene sorbitan monostearate |
6 | | Moderate risk of over exposure |
| E460 - Cellulose |
6 | | |
| E576 - Sodium gluconate |
6 | | |
| E219 - Sodium methyl p-hydroxybenzoate |
6 | | |
| E559 - Aluminium silicate |
6 | | |
| E905b - Petroleum jelly |
5 | | |
| E905 - Synthetic wax |
5 | | |
| E902 - Candelilla wax |
5 | | |
| E640 - Glycine and its sodium salt |
5 | | |
| E214 - Ethyl p-hydroxybenzoate |
5 | | |
| E110 - Sunset yellow FCF |
5 | | |
| E236 - Formic acid |
5 | | |
| E217 - Sodium propyl para-hydroxybenzoate |
5 | | |
| E640i - Glycine |
5 | | |
| E173 - Aluminium |
5 | | |
| E322i - Lecithin |
5 | | |
| E412 - Guar gum |
4 | | |
| E512 - Stannous chloride |
4 | | |
| E200 - Sorbic acid |
4 | | High risk of over exposure |
| E558 - Bentonite |
4 | | |
| E553a - Magnesium silicates |
3 | | |
| E420i - D-sorbitol |
3 | | |
| E913 - Lanolin |
3 | | |
| E1400 - Dextrin |
3 | | |
| E620 - Glutamic acid |
3 | | |
| E306 - Tocopherol-rich extract |
2 | | |
| E1203 - Polyvinyl alcohol |
2 | | |
| E460i - Microcrystalline cellulose |
2 | | |
| E161h - Zeaxanthin |
2 | | |
| E341ii - Dicalcium phosphate |
2 | | |
| E965 - Maltitol |
2 | | |
| E953 - Isomalt |
2 | | |
| E341 - Calcium phosphates |
2 | | High risk of over exposure |
| E553aii - Magnesium trisilicate |
2 | | |
| E944 - Propane |
2 | | |
| E391 - Phytic acid |
2 | | |
| E580 - Magnesium Gluconate |
2 | | |
| E161b - Lutein |
2 | | |
| E471 - Mono- and diglycerides of fatty acids |
2 | | |
| E428 - Gelatine |
2 | | |
| E262 - Sodium acetates |
2 | | |
| E320 - Butylated hydroxyanisole (bha) |
2 | | |
| E573 - Aluminium stearate |
2 | | |
| E502 - Carbonates |
2 | | |
| E307 - Alpha-tocopherol |
2 | | |
| E262i - Sodium acetate |
2 | | |
| E903 - Carnauba wax |
2 | | |
| E463 - Hydroxypropyl cellulose |
2 | | |
| E151 - Brilliant black bn |
2 | | No or very low risk of over exposure |
| E901 - White and yellow beeswax |
2 | | |
| E1101 - Protease |
1 | | |
| E930 - Calcium peroxide |
1 | | |
| E550 - Sodium silicate |
1 | | |
| E223 - Sodium metabisulphite |
1 | | High risk of over exposure |
| E514 - Sodium sulphates |
1 | | |
| E452i - Sodium polyphosphate |
1 | | |
| E500i - Sodium carbonate |
1 | | |
| E240 - Formaldehyde |
1 | | |
| E943a - Butane |
1 | | |
| E338 - Phosphoric acid |
1 | | High risk of over exposure |
| E1412 - Distarch phosphate |
1 | | |
| E160ai - Beta-carotene |
1 | | |
| E421 - Mannitol |
1 | | |
| E221 - Sodium sulphite |
1 | | High risk of over exposure |
| E621 - Monosodium glutamate |
1 | | High risk of over exposure |
| E404 - Calcium alginate |
1 | | |
| E251 - Sodium nitrate |
1 | | High risk of over exposure |
| E161j - Astaxanthin |
1 | | |
| E160a - Carotene |
1 | | |
| E452 - Polyphosphates |
1 | | High risk of over exposure |
| E328 - Ammonium lactate |
1 | | |
| E553ai - Magnesium silicate |
1 | | |
| E266 - Sodium dehydroacetate |
1 | | |
| E336 - Potassium tartrates |
1 | | |
| E1503 - Castor oil |
1 | | |
| E129 - Allura red ac |
1 | | No or very low risk of over exposure |
| E462 - Ethyl cellulose |
1 | | |
| E1204 - Pullulan |
1 | | |
| E172 - Iron oxides and iron hydroxides |
1 | | |
| E514i - Sodium sulphate |
1 | | |
| E1504 - Ethyl acetate |
1 | | |
| E315 - Erythorbic acid |
1 | | No or very low risk of over exposure |
| E949 - Hydrogen |
1 | | |
| E140ii - Chlorophyllins |
1 | | |
| E1440 - Hydroxypropyl starch |
1 | | |
| E385 - Calcium disodium ethylenediaminetetraacetate |
1 | | |
| E304 - Fatty acid esters of ascorbic acid |
1 | | |
| E304i - Ascorbyl palmitate |
1 | | |
| E140 - Chlorophylls and Chlorophyllins |
1 | | |
| E15x - E15x food additive |
1 | | |
| E160b - Annatto |
1 | | |
