E211 - Sodium benzoate |
2350 | | High risk of over exposure |
E330 - Citric acid |
1735 | | |
E422 - Glycerol |
1640 | | |
E202 - Potassium sorbate |
791 | | High risk of over exposure |
E524 - Sodium hydroxide |
758 | | |
E1519 - Benzyl alcohol |
515 | | |
E1520 - Propylene Glycol |
426 | | No or very low risk of over exposure |
E415 - Xanthan gum |
421 | | |
E133 - Brilliant blue FCF |
314 | | Moderate risk of over exposure |
E307c - Alpha-tocopherol |
301 | | |
E412 - Guar gum |
286 | | |
E270 - Lactic acid |
278 | | |
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
263 | | |
E900a - Dimethyl polysiloxane |
259 | | |
E487 - Sodium dodecyl sulfate |
207 | | |
E420 - Sorbitol |
185 | | |
E570 - Fatty acids |
161 | | |
E210 - Benzoic acid |
141 | | High risk of over exposure |
E321 - Butylated hydroxytoluene |
129 | | |
E466 - Sodium carboxy methyl cellulose |
126 | | |
E432 - Polyoxyethylene sorbitan monolaurate |
119 | | Moderate risk of over exposure |
E110 - Sunset yellow FCF |
96 | | |
E265 - Dehydroacetic acid |
95 | | |
E102 - Tartrazine |
93 | | |
E331 - Sodium citrates |
79 | | |
E173 - Aluminium |
77 | | |
E104 - Quinoline yellow |
72 | | |
E943a - Butane |
71 | | |
E640i - Glycine |
70 | | |
E640 - Glycine and its sodium salt |
70 | | |
E944 - Propane |
69 | | |
E943b - Isobutane |
66 | | |
E575 - Glucono-delta-lactone |
64 | | |
E322 - Lecithins |
63 | | |
E428 - Gelatine |
62 | | |
E322i - Lecithin |
62 | | |
E200 - Sorbic acid |
61 | | High risk of over exposure |
E262 - Sodium acetates |
60 | | |
E262i - Sodium acetate |
58 | | |
E507 - Hydrochloric acid |
56 | | Moderate risk of over exposure |
E171 - Titanium dioxide |
52 | | |
E325 - Sodium lactate |
49 | | |
E1505 - Triethyl citrate |
48 | | |
E967 - Xylitol |
48 | | |
E407 - Carrageenan |
45 | | High risk of over exposure |
E960 - Steviol glycosides |
41 | | Moderate risk of over exposure |
E339ii - Disodium phosphate |
40 | | |
E221 - Sodium sulphite |
39 | | High risk of over exposure |
E517 - Ammonium sulphate |
36 | | |
E236 - Formic acid |
35 | | |
E954 - Saccharin and its salts |
35 | | |
E391 - Phytic acid |
34 | | |
E510 - Ammonium chloride |
31 | | |
E559 - Aluminium silicate |
28 | | |
E304i - Ascorbyl palmitate |
28 | | |
E304 - Fatty acid esters of ascorbic acid |
28 | | |
E558 - Bentonite |
28 | | |
E450 - Diphosphates |
28 | | High risk of over exposure |
E500 - Sodium carbonates |
28 | | |
E297 - Fumaric acid |
27 | | |
E905 - Synthetic wax |
27 | | |
E500ii - Sodium hydrogen carbonate |
26 | | |
E218 - Methyl p-hydroxybenzoate |
25 | | |
E927 - Azodicarbonamide and Carbamide |
23 | | |
E927b - Carbamide |
23 | | |
E266 - Sodium dehydroacetate |
22 | | |
E1102 - Glucose oxidase |
22 | | |
E122 - Azorubine |
20 | | No or very low risk of over exposure |
E460 - Cellulose |
20 | | |
E219 - Sodium methyl p-hydroxybenzoate |
19 | | |
E553 - Magnesium silicates or Talc |
18 | | |
E1201 - Polyvinylpyrrolidone |
18 | | |
e1210 |
17 | * | |
E1105 - Lysozyme |
17 | | |
E576 - Sodium gluconate |
16 | | |
E151 - Brilliant black bn |
16 | | No or very low risk of over exposure |
E620 - Glutamic acid |
16 | | |
E450i - Disodium diphosphate |
15 | | |
E433 - Polyoxyethylene sorbitan monooleate |
15 | | Moderate risk of over exposure |
E553b - Talc |
15 | | |
E383 - Calcium glycerophosphate |
15 | | |
E450v - Tetrapotassium diphosphate |
14 | | |
E913 - Lanolin |
13 | | |
E905a - Mineral oil |
13 | | |
E339 - Sodium phosphates |
13 | | High risk of over exposure |
E949 - Hydrogen |
12 | | |
E339iii - Trisodium phosphate |
12 | | |
E334 - L(+)-tartaric acid |
12 | | |
E214 - Ethyl p-hydroxybenzoate |
12 | | |
E901 - White and yellow beeswax |
11 | | |
E460i - Microcrystalline cellulose |
11 | | |
E306 - Tocopherol-rich extract |
11 | | |
E216 - Propyl para-hydroxybenzoate |
11 | | |
E435 - Polyoxyethylene sorbitan monostearate |
11 | | Moderate risk of over exposure |
E341 - Calcium phosphates |
9 | | High risk of over exposure |
E955 - Sucralose |
9 | | |
E341ii - Dicalcium phosphate |
9 | | |
E905b - Petroleum jelly |
9 | | |
E464 - Hydroxypropyl methyl cellulose |
9 | | |
E260 - Acetic acid |
8 | | |
E1440 - Hydroxypropyl starch |
8 | | |
E902 - Candelilla wax |
8 | | |
E385 - Calcium disodium ethylenediaminetetraacetate |
7 | | |
E421 - Mannitol |
7 | | |
E326 - Potassium lactate |
7 | | |
E580 - Magnesium Gluconate |
6 | | |
E140 - Chlorophylls and Chlorophyllins |
6 | | |
E140ii - Chlorophyllins |
6 | | |
E1510 - Ethanol |
6 | | |
E338 - Phosphoric acid |
6 | | High risk of over exposure |
E223 - Sodium metabisulphite |
6 | | High risk of over exposure |
E296 - Malic acid |
6 | | |
E355 - Adipic acid |
5 | | |
E451 - Triphosphates |
5 | | High risk of over exposure |
E968 - Erythritol |
5 | | |
E451i - Pentasodium triphosphate |
5 | | |
E550 - Sodium silicate |
5 | | |
E143 - Fast Green FCF |
4 | | |
E905c - Petroleum wax |
4 | | |
E484 - Stearyl citrate |
4 | | |
E452i - Sodium polyphosphate |
4 | | |
E1503 - Castor oil |
4 | | |
E129 - Allura red ac |
4 | | No or very low risk of over exposure |
E905ci - Microcrystalline wax |
4 | | |
E452 - Polyphosphates |
4 | | High risk of over exposure |
E1521 - Polyethylene glycol |
4 | | |
E553a - Magnesium silicates |
4 | | |
E621 - Monosodium glutamate |
4 | | High risk of over exposure |
E172 - Iron oxides and iron hydroxides |
3 | | |
E500i - Sodium carbonate |
3 | | |
E481 - Sodium stearoyl-2-lactylate |
3 | | High risk of over exposure |
E1203 - Polyvinyl alcohol |
3 | | |
E420i - D-sorbitol |
3 | | |
E552 - Calcium silicate |
3 | | |
E310 - Propyl gallate |
3 | | |
E1400 - Dextrin |
2 | | |
E492 - Sorbitan tristearate |
2 | | High risk of over exposure |
E363 - Succinic acid |
2 | | |
E1204 - Pullulan |
2 | | |
E462 - Ethyl cellulose |
2 | | |
E160b - Annatto |
2 | | |
E450iii - Tetrasodium diphosphate |
2 | | |
E1504 - Ethyl acetate |
2 | | |
E903 - Carnauba wax |
2 | | |
E502 - Carbonates |
2 | | |
E212 - Potassium benzoate |
2 | | High risk of over exposure |
E316 - Sodium erythorbate |
2 | | No or very low risk of over exposure |
E966 - Lactitol |
2 | | |
E281 - Sodium propionate |
2 | | |
E512 - Stannous chloride |
2 | | |
E237 - Sodium formiate |
2 | | |
E414 - Acacia gum |
2 | | |
E553ai - Magnesium silicate |
2 | | |
E340 - Potassium phosphates |
2 | | High risk of over exposure |
E553aii - Magnesium trisilicate |
2 | | |
E404 - Calcium alginate |
2 | | |
E953 - Isomalt |
1 | | |
E320 - Butylated hydroxyanisole (bha) |
1 | | |
E535 - Sodium ferrocyanide |
1 | | |
E343 - Magnesium phosphates |
1 | | High risk of over exposure |
E951 - Aspartame |
1 | | No or very low risk of over exposure |
E639 - E639 food additive |
1 | | |
E217 - Sodium propyl para-hydroxybenzoate |
1 | | |
E340ii - Dipotassium phosphate |
1 | | |
E513 - Sulphuric acid |
1 | | |
E160e - Beta-apo-8′-carotenal (c30) |
1 | | |
E243 - Ethyl lauroyl arginate |
1 | | High risk of over exposure |
E463 - Hydroxypropyl cellulose |
1 | | |
E331i - Monosodium citrate |
1 | | |
E406 - Agar |
1 | | |
E230 - Biphenyl |
1 | | |
E342 - Ammonium phosphate |
1 | | |
E15x - E15x food additive |
1 | | |
E172ii - Red iron oxide |
1 | | |
E418 - Gellan gum |
1 | | |
E327 - Calcium lactate |
1 | | |
E152 - Black 7984 |
1 | | |
E577 - Potassium gluconate |
1 | | |
E1412 - Distarch phosphate |
1 | | |
E150 - Caramel |
1 | | |
E222 - Sodium bisulphite |
1 | | High risk of over exposure |
E410 - Locust bean gum |
1 | | |
E451ii - Pentapotassium triphosphate |
1 | | |
E125 - Scarlet GN |
1 | | |
E285 - Sodium tetraborate (borax) |
1 | | |
E331iii - Trisodium citrate |
1 | | |
E174 - Silver |
1 | | |