E202 - Potassium sorbate |
974 | | High risk of over exposure |
E211 - Sodium benzoate |
790 | | High risk of over exposure |
E422 - Glycerol |
756 | | |
E330 - Citric acid |
725 | | |
E524 - Sodium hydroxide |
336 | | |
E1520 - Propylene Glycol |
244 | | No or very low risk of over exposure |
E415 - Xanthan gum |
210 | | |
E307c - Alpha-tocopherol |
190 | | |
E1519 - Benzyl alcohol |
169 | | |
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
113 | | |
E900a - Dimethyl polysiloxane |
112 | | |
E270 - Lactic acid |
109 | | |
E133 - Brilliant blue FCF |
88 | | Moderate risk of over exposure |
E210 - Benzoic acid |
81 | | High risk of over exposure |
E487 - Sodium dodecyl sulfate |
76 | | |
E412 - Guar gum |
71 | | |
E570 - Fatty acids |
70 | | |
E265 - Dehydroacetic acid |
68 | | |
E420 - Sorbitol |
55 | | |
E200 - Sorbic acid |
55 | | High risk of over exposure |
E110 - Sunset yellow FCF |
48 | | |
E322 - Lecithins |
45 | | |
E331 - Sodium citrates |
45 | | |
E322i - Lecithin |
43 | | |
E967 - Xylitol |
34 | | |
E640 - Glycine and its sodium salt |
31 | | |
E640i - Glycine |
31 | | |
E171 - Titanium dioxide |
29 | | |
E432 - Polyoxyethylene sorbitan monolaurate |
28 | | Moderate risk of over exposure |
E236 - Formic acid |
28 | | |
E321 - Butylated hydroxytoluene |
27 | | |
E960 - Steviol glycosides |
27 | | Moderate risk of over exposure |
E104 - Quinoline yellow |
25 | | |
E221 - Sodium sulphite |
23 | | High risk of over exposure |
E575 - Glucono-delta-lactone |
22 | | |
E262 - Sodium acetates |
22 | | |
E218 - Methyl p-hydroxybenzoate |
21 | | |
E262i - Sodium acetate |
21 | | |
E102 - Tartrazine |
20 | | |
E466 - Sodium carboxy methyl cellulose |
20 | | |
E304i - Ascorbyl palmitate |
18 | | |
E304 - Fatty acid esters of ascorbic acid |
18 | | |
E266 - Sodium dehydroacetate |
17 | | |
E1505 - Triethyl citrate |
17 | | |
E553 - Magnesium silicates or Talc |
17 | | |
E553b - Talc |
16 | | |
E122 - Azorubine |
16 | | No or very low risk of over exposure |
E927b - Carbamide |
16 | | |
E901 - White and yellow beeswax |
16 | | |
E927 - Azodicarbonamide and Carbamide |
16 | | |
E905 - Synthetic wax |
15 | | |
E460 - Cellulose |
14 | | |
E216 - Propyl para-hydroxybenzoate |
14 | | |
E435 - Polyoxyethylene sorbitan monostearate |
13 | | Moderate risk of over exposure |
E391 - Phytic acid |
13 | | |
E421 - Mannitol |
12 | | |
E306 - Tocopherol-rich extract |
12 | | |
E500 - Sodium carbonates |
12 | | |
E151 - Brilliant black bn |
12 | | No or very low risk of over exposure |
E500ii - Sodium hydrogen carbonate |
12 | | |
E559 - Aluminium silicate |
11 | | |
E173 - Aluminium |
11 | | |
E558 - Bentonite |
11 | | |
E913 - Lanolin |
11 | | |
E507 - Hydrochloric acid |
10 | | Moderate risk of over exposure |
E576 - Sodium gluconate |
10 | | |
E464 - Hydroxypropyl methyl cellulose |
9 | | |
E325 - Sodium lactate |
8 | | |
E433 - Polyoxyethylene sorbitan monooleate |
7 | | Moderate risk of over exposure |
E1201 - Polyvinylpyrrolidone |
7 | | |
E407 - Carrageenan |
7 | | High risk of over exposure |
E460i - Microcrystalline cellulose |
7 | | |
E902 - Candelilla wax |
7 | | |
E903 - Carnauba wax |
7 | | |
E214 - Ethyl p-hydroxybenzoate |
6 | | |
E905b - Petroleum jelly |
6 | | |
E1510 - Ethanol |
6 | | |
E620 - Glutamic acid |
5 | | |
E334 - L(+)-tartaric acid |
5 | | |
E621 - Monosodium glutamate |
4 | | High risk of over exposure |
E943a - Butane |
4 | | |
E510 - Ammonium chloride |
4 | | |
E484 - Stearyl citrate |
4 | | |
E943b - Isobutane |
4 | | |
E905a - Mineral oil |
4 | | |
E954 - Saccharin and its salts |
4 | | |
E230 - Biphenyl |
4 | | |
E385 - Calcium disodium ethylenediaminetetraacetate |
4 | | |
E502 - Carbonates |
4 | | |
E517 - Ammonium sulphate |
4 | | |
E339ii - Disodium phosphate |
4 | | |
E553a - Magnesium silicates |
3 | | |
E944 - Propane |
3 | | |
E180 - Litholrubine bk |
3 | | |
E223 - Sodium metabisulphite |
3 | | High risk of over exposure |
E1203 - Polyvinyl alcohol |
3 | | |
E968 - Erythritol |
3 | | |
E1440 - Hydroxypropyl starch |
3 | | |
e1210 |
3 | * | |
E172 - Iron oxides and iron hydroxides |
3 | | |
E905ci - Microcrystalline wax |
2 | | |
E1521 - Polyethylene glycol |
2 | | |
E420i - D-sorbitol |
2 | | |
E296 - Malic acid |
2 | | |
E553aii - Magnesium trisilicate |
2 | | |
E512 - Stannous chloride |
2 | | |
E101i - Riboflavin |
2 | | |
E921 - L-cysteine hydrochloride monohydrate |
2 | | |
E326 - Potassium lactate |
2 | | |
E316 - Sodium erythorbate |
2 | | No or very low risk of over exposure |
E297 - Fumaric acid |
2 | | |
E212 - Potassium benzoate |
2 | | High risk of over exposure |
E966 - Lactitol |
2 | | |
E481 - Sodium stearoyl-2-lactylate |
2 | | High risk of over exposure |
E949 - Hydrogen |
2 | | |
E160b - Annatto |
2 | | |
E905c - Petroleum wax |
2 | | |
E955 - Sucralose |
2 | | |
E363 - Succinic acid |
2 | | |
E320 - Butylated hydroxyanisole (bha) |
2 | | |
E573 - Aluminium stearate |
2 | | |
E219 - Sodium methyl p-hydroxybenzoate |
2 | | |
E101 - Riboflavin |
2 | | |
E639 - E639 food additive |
2 | | |
E948 - Oxygen |
1 | | |
E553ai - Magnesium silicate |
1 | | |
E414 - Acacia gum |
1 | | |
E129 - Allura red ac |
1 | | No or very low risk of over exposure |
E1503 - Castor oil |
1 | | |
E410 - Locust bean gum |
1 | | |
E341 - Calcium phosphates |
1 | | High risk of over exposure |
E174 - Silver |
1 | | |
E285 - Sodium tetraborate (borax) |
1 | | |
E340 - Potassium phosphates |
1 | | High risk of over exposure |
E310 - Propyl gallate |
1 | | |
E383 - Calcium glycerophosphate |
1 | | |
E1102 - Glucose oxidase |
1 | | |
E1412 - Distarch phosphate |
1 | | |
E522 - Aluminium potassium sulphate |
1 | | |
E341ii - Dicalcium phosphate |
1 | | |
E577 - Potassium gluconate |
1 | | |
E338 - Phosphoric acid |
1 | | High risk of over exposure |
E434 - Polyoxyethylene sorbitan monopalmitate |
1 | | Moderate risk of over exposure |
E514 - Sodium sulphates |
1 | | |
E150 - Caramel |
1 | | |
E100 - Curcumin |
1 | | |
E140ii - Chlorophyllins |
1 | | |
E172ii - Red iron oxide |
1 | | |
E143 - Fast Green FCF |
1 | | |
E463 - Hydroxypropyl cellulose |
1 | | |
E260 - Acetic acid |
1 | | |
E140 - Chlorophylls and Chlorophyllins |
1 | | |
E163 - Anthocyanins |
1 | | |
E440 - Pectins |
1 | | |
E941 - Nitrogen |
1 | | |
E514i - Sodium sulphate |
1 | | |
E418 - Gellan gum |
1 | | |
E343 - Magnesium phosphates |
1 | | High risk of over exposure |
E471 - Mono- and diglycerides of fatty acids |
1 | | |
E535 - Sodium ferrocyanide |
1 | | |
E1400 - Dextrin |
1 | | |
E243 - Ethyl lauroyl arginate |
1 | | High risk of over exposure |
E580 - Magnesium Gluconate |
1 | | |
E340ii - Dipotassium phosphate |
1 | | |